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Sweet potatoes are considered a familiar dish that many people love, but to bring a strange and attractive dish, learn how to make sweet potato cakes filled with soft, greasy fried cheese with Chuyendoi. top okay.
Ingredients for fried sweet potato cake with cheese
- 200g sweet potato
- 50g flour
- 100g Mozzarella cheese
- 150g fried dough
- Sugar, salt, cooking oil, eggs
How to make fried sweet potato cake with cheese
Step 1Process materials
Sweet potatoes you peel, wash and dry. Then, bring the potatoes to steam for about 7 minutes to cook. When the potatoes are cooked, take them out and mash them.
Step 2Mix cake batter
You put the mashed potatoes in a large bowl, then add 50g of flour and 1 tablespoon of sugar. Then, you knead by hand until the mixture is smooth.
Step 3Shape the cake
After mixing the dough, divide the dough into small parts, roll and flatten. Then, you put the mozzarella cheese in the center and roll it up.
Step 4Fried cake
You need to prepare 1 cup of scrambled eggs, 1 cup of breadcrumbs. Then, cover the cake with the egg and then the breadcrumbs. Finally, you put in the prepared hot oil pan, fry until golden brown on both sides.
The cake is fried to a crispy golden color with the natural sweetness from sweet potatoes, the melted fat from the cheese has created an attractive and delicious dish.
See more: 20 delicious sweet potato cake recipes at home
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