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Mussels, with their delectable taste and tender meat, can transform any dish into a culinary delight. One such dish that perfectly showcases the savory flavors of mussels is a simple, yet satisfying, mussel rice. This delightful dish combines the briny essence of fresh mussels with the aromatic flavors of rice, creating a harmonious balance that is hard to resist. Whether you are a seafood enthusiast or simply looking to impress your taste buds, learning how to make this delicious mussel rice at home is a must. In this guide, we will take you through the step-by-step process to create a flavorful and effortless dish that will transport you to the shores of the Mediterranean without leaving your kitchen. Get ready to embark on a culinary journey filled with vibrant flavors and mouthwatering aromas as we delve into the art of making simple mussel rice at home.
Process
45 minutes Prepare
15 Minutes For
3-4 people
You are bored with the familiar rice dishes every day, why don’t you try to change dishes for your family today? Let Mamnonvietbun.edu.vn suggest to help you make simple mussel rice at home!
Ingredients for mussel rice
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0.5 kg fresh mussels
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1 bowl of white rice
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30g peanuts
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30g pork skin
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1 star fruit
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Minced purple onion
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Spices: cooking oil, sugar, fish sauce, Hoi An satay
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Assorted herbs served: plantains, bananas, bean sprouts, sour star fruit
Ingredients for mussel rice
How to make mussel rice
Step 1Preliminary processing of mussels
Fresh mussels are washed, put in a pot of boiling water and boiled. Then you take out the mussels, leaving the boiling water.
Preliminary processing of mussels
Step 2Prepare other ingredients
Pork skin washed, cut into bite-sized pieces and deep-fried.
Wash the accompanying herbs, drain and chop finely. Wash star fruit, cut into small pieces.
Heat oil pan on the stove, add cashews to make cashew oil. Roast your peanuts until golden brown.
Along the fiber net, bananas, bean sprouts, washed, blanched with boiling water. Pickled star fruit bought , washed, sliced thin.
Prepare other ingredients
Step 3Stir fried mussels
Heat a pan with a little oil and then add the minced shallots and sauté until fragrant.
Next, you put the mussel meat into the pan, add Hoi An satay chili and stir-fry quickly to taste, then turn off the heat.
Stir fried mussels
Step 4Mix broth
You put 1 tablespoon of shrimp into the pot of boiling mussels, add sugar and stir well, season to taste.
Mix broth
Step 5Finished product
You put a little white rice in a bowl, in turn add mussels, pork skin, roasted peanuts, shredded bamboo, bananas, bean sprouts, and sour star fruit into the bowl. Just mix it up and add the mixed broth and you have a delicious bowl of mussel rice right away.
See more: How to make delicious crispy Hue rice paper mussels, central taste
Finished product
Enjoy
This mussel rice dish not only helps you change your taste on hot summer days, but it is also a great dish you can make at home to treat your friends. The flavor of mussels is characteristic, chewy and fatty when eaten with rice, it will be very delicious and attractive.
Enjoy
Recently, Mamnonvietbun.edu.vn showed you how to make delicious and attractive mussel rice for the whole family to enjoy. Hope you will succeed with this dish from the first time you cook it!
Watch Tiktok clip how to make mussel rice:
In conclusion, making simple mussel rice at home is a straightforward and delicious way to enjoy the flavors of the sea in the comfort of your own kitchen. By following a few simple steps, you can create a flavorful and satisfying dish that will impress your family and friends. Whether you prefer a light and citrusy version or a richer and more robust variation, there are numerous ways to customize this dish to suit your taste preferences. So, why not give it a try? Gather your ingredients, follow the steps outlined in this guide, and enjoy the wonderful flavors of simple mussel rice right at home.
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