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Fried squid with celery is a delectable dish that offers a perfect combination of textures and flavors. This simple yet delicious recipe allows you to create a mouthwatering meal at home, reminiscent of your favorite seafood restaurant. The tender and succulent squid pairs beautifully with the crisp and refreshing celery, creating a delightful symphony of tastes. Whether you are a seasoned chef or a beginner in the kitchen, this guide will provide you with easy-to-follow steps to achieve a perfectly fried squid with celery dish that will impress your family and friends. So let’s dive into the world of flavors and learn how to create this delectable dish together.
The combination of squid and celery has created an extremely delicious dish, the celery has just ripened, so it still retains its delicious taste and characteristic aroma. Squid is carefully processed so there is no fishy smell, still retains its sweet and crispy taste.
See more: Learn about squid, synthesize delicious dishes from squid
Ingredients for stir-fried squid with celery
- 300g fresh squid
- 100g celery
- 2 onions
- Green onions, garlic
- Seasoning: sesame oil, soy sauce, oyster sauce, seasoning, pepper, sugar
How to make fried squid with celery
Step 1Process materials
After buying squid, clean, soak in dilute salt water for about 5 minutes so that after stir-frying the squid, it still retains its crispness and toughness. Then cut into bite-sized pieces.
Peel the onion, wash it, and cut it into wedges . With celery, pick up old, shriveled leaves and wash them under running water, then cut into bite-sized pieces.
Wash and finely chop the scallions, peel and mince the garlic.
See more: The secret to choosing fresh squid
Step 2Squid marinated
Put the squid in a medium bowl with some sesame oil, oyster sauce, seasoning, sugar and pepper. Mix well for the spices to penetrate the squid, then marinate the squid for 15 minutes.
Marinating squid with sesame oil will reduce the fishy smell of the squid, the dish will be more fragrant and delicious.
See more: The effect of sesame oil and how to use sesame oil properly
Step 3Stir fried squid
Put a pan on the stove with a little oil, then add minced garlic, fry until fragrant, then add squid and sauté on high heat.
Stir well until the squid is hunted, then add celery and onion, season with spices to taste, stir-fry for another 3-5 minutes, then turn off the heat.
See more: How to stir-fry squid with crispy texture, sweet aroma, not watery
Put the fried squid with celery on a plate, sprinkle some green onions and pepper, so you can enjoy it.
Stir-fried squid with celery will be more delicious when you eat it while it is still hot, served with steamed rice and soy sauce. Good luck with this dish.
See more: 12 simple ways to stir-fry squid with sour and spicy, simple mix at home
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In conclusion, making fried squid with celery can be a simple and delicious dish that is perfect for seafood lovers. By following the steps outlined in this guide, anyone can easily prepare this delectable dish in the comfort of their own kitchen. The combination of the tender and flavorful squid with the crunchy and refreshing celery creates a harmonious balance of textures and tastes. Additionally, the use of basic ingredients and straightforward cooking methods ensures that this recipe remains accessible and achievable for even beginner cooks. So, whether you are hosting a dinner party or simply craving a seafood delicacy, give this fried squid with celery recipe a try and delight your taste buds with its simplicity and deliciousness.
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